3/16/12

Beer Bread!

A friend of ours came over a couple months back for dinner and brought over the most delicious bread! Of course we asked for the recipe and she assured us it would be the easiest bread we would ever make. Low and behold she was right! :) It is titled "beer bread" because you use a warm beer as half of your ingredients. Obviously the yeast in the beer is what reacts with the self rising flower to make the bread rise.


This bread recipe calls for flower, sugar, butter and a warm beer. Probably most of us have all these ingredients already in the kitchen! Seriously the easiest recipe I've followed in a while. Let me know if you're interested!


My most honest critic (when I venture to make something new) is my wonderful husband and it surpassed his taste test. He LOVED it!! Oh yeah. :)

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